L'arte in cucina

Artists meet the chefs.

Fifth volume of the series created by Domenico Monteforte, which has become a TV format of "Gambero Rosso", hosted by Nilufar Addati: fifty artists propose as many recipes, "certified" by top chefs. This edition also features interviews with Nilufar Addati, to the singer Rosanna Fratello, the artist Antonio Nunziante and Stefano Busti, a renowned Tuscan cheese producer. On the cover a magnificent risotto created by Lorenzo de Vivo Martini, chef of the Jbeach Restaurant in Cala Juncu. Texts by Domenico Monteforte, Rita Fusco, Filippo Lotti, Susanna Donatella Campione, Francesca Navali, Fabrizio Diola, Umberto Guidi.


31st EDITION from 12th to 15th November
Four days of art, where my works will be on display.

You can find us at stand 210, Pavilion 7 at the Padua Exhibition Center.


art becomes therapy.
New multidimensional hospitalization where art, nature and artificial intelligence become care for the patient.
Wednesday 27 Ottobre 2021, 15:00

Find out more
Antonio Nunziante

General catalog of works
The 13o general catalogs of the works of Maestro Nunziante will soon be print.

Publisher Giorgio Mondadori